Back in 2020, I published this post with four yummy margarita recipes. I still love all four versions, so I am reposting just in time for Cinco de Mayo. Grab some chips and guac and get mixing. Cheers!
The Perfect Margarita (Skinny version too)
2 oz Blanco tequila (I like Casamigos)
1 oz fresh lime juice
1/2 oz orange liqueur
1/2 oz Agave syrup (sometimes I use less)
Mix all ingredients in a cocktail shaker
Shake and serve over ice!
**for a skinnier margarita, skip the orange liqueur and add just a dribble of agave**
The Spicy Margarita
Same ingredients as above
3 jalapeno slices or coins (seeds removed)
Muddle jalapenos in a cocktail shaker, add remaining ingredients.
Shake and serve over ice with jalapeno slice garnish
The Cucumber Cilantro Margarita
2 oz Blanco tequila
1 oz cucumber simple syrup (avail on Amazon or in grocery stores)
1 oz lime juice
5 fresh cilantro leaves
Shake and serve over ice
The Sparkling Rosé Margarita
10 oz strawberry-basil-infused Blanco tequila (you can make your own)
5 oz fresh lime juice
4 oz agave syrup
1 bottle Sparkling rosé (750 ml)
Mix all ingredients (except rosé) in a bowl or large pitcher with ice
Then add rosé and serve with a strawberry garnish
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